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The '''breakfast cup''' is a [[Cooking weights and measures|culinary measurement unit]] in the [[United Kingdom]]. It is named after a cup for drinking tea or coffee while eating breakfast. 1 breakfast cup is 8 [[fluid ounce|British imperial fluid ounces]].<ref name="fn1">‘[http://spprd.insec.netcopy.thompsonjames.co.uk/article/15th-march-1963/29/consuming-interest Consuming Interest]’, [[Elizabeth David]], ''[[The Spectator]]'', 15th March, 1963</ref><ref>‘Tea Making, My Experiments [1859]’, [https://galton.org/pearson/vol3/new/pearson-vol3b-ch17-1.pdf chapter XVII], page 456, volume IIIB, ''The Life, Letters and Labours of Francis Galton'' (1930)</ref>
Five British culinary measurement units are related to the breakfast cup: the [[Tumbler (glass)#Culinary measurement unit|tumbler]] (10 British imperial fluid ounces),<ref name="fn3">[https://www.victorianschool.co.uk/ebooks/enquire%20within/10766-h/10766-h.htm#p665 Page 665], ''Enquire Within
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